Archive for the ‘St. Patrick's Day’ Category

St. Patrick’s Day Cupcakes

03.11.10

Here’s a breakdown of the St. Patrick’s Day Cupcakes we’re rocking this year. The Irish Coffee (amazing espresso-soaked cake topped with a healthy amount of whiskey — you can surely taste the goodness in there) is a must-try and brand new this year. The Beer Cake (stout beer in the cake and icing) we have been doing for a while now is available now as “Green Beer.” And our legendary Car Bomb (chocolate stout cake with Baily’s and Jameson’s icing) cupcake is making it’s triumphant return for the third year in a row!

These cupcakes will be available daily while supplies last until next Wednesday. Call ahead to pre-order for St. Paddy’s as we will sell out during they day. The Car Bomb Cupcake is hard to resist at this time of year…

st patricks cupcakes

Green Beer Cupcake

03.05.10

Our Friday exclusive – Beer Cake – has been graced with the good spirit of St. Paddy’s Day. This particular batch uses Pearl Street Porter. Available today! Along with Irish Coffee and Car Bomb. Click HERE to see the other flavors.

greenbeercake

St. Paddy’s Day Cupcakes!

03.04.10

Today we have Irish Coffee Cupcakes, based off of one of my personal favorite drinks. But that’s a different story all together. This fine cupcake has an organic espresso cake, Jameson’s Irish Whiskey Whipped Cream Icing and topped with a dusting of our fine Boulder Organic Coffee organic espresso. It has that perfect blend of blood pumpin meets blood thinnin good times you come to know in a good Irish Coffee drink. Say you have a full rock show schedule to attend at SXSW and you need the two things that any self-respecting fan needs before a day’s worth of rockin: Coffee and Whiskey. And if you’re first show is at 11am, you need both. If you happen to be at the festival this year make sure you go to Halcyon Coffee, Bar & Lounge for Austin’s finest Irish Coffee. But I digress.

irishcoffee4

Next up we have the infamous Irish Car Bomb that we have done in years past. This year we’re keepin it local (beer-wise at least), using local stouts for the cake, Baily’s Irish Cream Buttercream as icing and topped with a four-leaf clover*

irishcarbomb

* Yes, a 3-leaf clover is pictured here, but that’s cause you can’t always be lucky. But we promise there will be a four-leaf clover in the near future.